Peanut Butter Marshmallow Squares
Peanut Butter Marshmallow Squares are a nostalgic, no-bake treat that combines creamy peanut butter with fluffy marshmallows and a hint of butterscotch.
Equipment
- Microwave-Safe Bowl or Double Boiler: For melting ingredients.
- Mixing Spoon: For stirring.
- 8x8 or 9x9-inch Baking Pan: For setting the squares.
- Parchment Paper: For easy removal of the squares.
Ingredients
- 1 cup butterscotch chips
- ½ cup smooth peanut butter
- ¼ cup butter
- 3 cups mini marshmallows
Instructions
- Prepare Pan: Line an 8x8 or 9x9-inch pan with parchment paper.
- Melt Mixture: Combine butterscotch chips, peanut butter, and butter in a microwave-safe bowl. Microwave until melted, stirring every 30 seconds.
- Cool and Combine: Let mixture cool slightly, then stir in mini marshmallows.
- Set in Pan: Spread mixture in the prepared pan and refrigerate for 1-2 hours until firm.
- Serve: Lift from pan, cut into squares, and enjoy!
Notes
Refrigerate to keep them fresh and firm. Enjoy these sweet, gooey squares as a classic favorite!