Go Back
Print
Recipe Image
Equipment
Notes
Smaller
Normal
Larger
Hamburger Potato Casserole
Hamburger Potato Casserole is a comforting, hearty dish that layers seasoned ground beef, tender potatoes, and creamy sauce into a one-dish meal.
Print Recipe
Pin Recipe
Equipment
Large skillet
9x13-inch baking dish
Mixing bowl
Cutting board and knife
Aluminum foil
Ingredients
1
pound
ground beef
3
large potatoes
thinly sliced
1
onion
finely chopped
2
garlic cloves
minced
1
teaspoon
salt
1/2
teaspoon
black pepper
1/2
teaspoon
paprika
1
can
10.5 ounces cream of mushroom soup
1/2
cup
milk
1
cup
shredded cheddar cheese
Fresh parsley
for garnish (optional)
Instructions
Preheat oven to 375°F (190°C) and grease a 9x13-inch baking dish.
Brown ground beef in a skillet, add onion and garlic, and season with salt, pepper, and paprika.
Combine cream of mushroom soup and milk in a bowl, whisking until smooth.
Layer half the potatoes, half the beef, and half the sauce in the baking dish. Repeat layers.
Cover with foil and bake for 45 minutes. Remove foil, top with cheese, and bake for another 15-20 minutes until bubbly and golden.
Notes
Let rest for 5 minutes, garnish with parsley, and serve warm.